Whole grain breakfast roll with seeds

A tasty wholegrain spelt roll sprinkled with various seeds.

0,85

Ingredients

Whole grain spelt flour, fine spelt flour, sourdough, rye flour, vegetable margarine, salt, gluten, sunflower seeds, sesame seeds, flax seeds, malt powder, yeast

Allergens

Gluten, sesame.

May contain traces of: Gluten, sesame, milk and milk products, eggs and nuts.

Weight

60 g

Nutritions per 100g

Fat

2,7 g

Saturated Fat

0,5 g

Carbohydrates

40,5 g

Sugars

1,0 g

Fiber

4,4 g

Protein

8,2 g

Salt

1,37 g

Energy

963 kj
230 kcal