Whole grain poppy seed roll
The healthier alternative to the classic poppy seed roll, as this is baked with wholegrain spelt flour and thus makes an important contribution to your health. In addition, the small poppy seeds are full of minerals and also contain essential amino acids.
€0,85
Ingredients
Whole grain spelled flour, fine spelled flour, rye flour, sourdough, vegetable margarine, poppy seeds, yeast, malt powder, gluten, salt
Allergens
Gluten.
May contain traces of: Gluten, eggs, soy, milk and dairy products, sesame and nuts.
Weight
60 g
Nutritions per 100g
| Fat | 2,7 g |
|---|---|
| Saturated Fat | 0,5 g |
| Fiber | 4,4 g |
| Carbohydrates | 40,5 g |
| Sugars | 1,0 g |
| Protein | 8,2 g |
| Salt | 1,37 g |
| Energy | 963 kj |
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