Ingredients
Whole grain spelt flour, sourdough, rye flakes, wheat flour, gluten, yeast, malt powder, salt
Allergens
Gluten.
May contain traces of: gluten, eggs, soy, milk and milk products, sesame, nuts.
Weight
60 g
Nutritions per 100g
| Fat | 2,2 g |
|---|---|
| Saturated Fat | 0,5 g |
| Carbohydrates | 43,0 g |
| Sugars | 1,5 g |
| Fiber | 3,3 g |
| Protein | 7,7 g |
| Salt | 1,26 g |
| Energy | 970 kj |











