Ingredients
Wheat flour, whole grain rye flour, sourdough, rye flakes, onions, yeast, liquid malt, salt.
Allergens
Gluten.
May contain traces of: Eggs, soy, milk and milk products, sesame and nuts.
Weight
300 g
Nutritions per 100g
| Saturated Fat | 0,5 g |
|---|---|
| Carbohydrates | 43,0 g |
| Sugars | 1,5 g |
| Protein | 7,7 g |
| Salt | 1,26 g |
| Energy | 970 kj |








